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Ground Coffee vs Instant Coffee

Are you used to preparing instant coffee in the morning? It’s time to re-evaluate your routine and start looking into higher-quality alternatives. This doesn’t mean you need to invest in an industry-grade espresso machine as early as now. In fact, why not start with something simple, like ground coffee beans?  Why you should choose ground coffee beans over instant coffee • Versatility  Ground coffee is an umbrella term that refers to various types of grinds. Simply put, each type of coffee grind requires its own preparation method.  For example, if you prefer a French press, you’ll need to brew coarse-grind coffee. Meanwhile, medium-grind coffee beans are your best option if you like the convenience of a drip coffee maker. Ground coffee offers more flexibility in terms of preparation, and you can even buy and grind your own beans to experiment with and find the ideal method for your tastes! • Flavour What’s the main difference between ground coffee and instant coffee? Essentially,
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Things to Consider While Purchasing Decaf Coffee Online

  Coffee isn’t always the beverage that boosts energy; it could also bring about jitters and palpitations in some people depending on the manner of consumption. If you love coffee but can’t take the regular kind, you’ll be glad to know it comes in decaffeinated or decaf variants. The challenge is finding  decaf coffee  that tastes almost exactly or similar to caffeinated ones. You don’t want to waste time and money doing trial and error with different types. Here are some things to consider to find the best-tasting decaffeinated coffee online: Decaffeinating process Find out how the manufacturer removed the caffeine—preferably using only water over an extended time and at the proper temperature for a gentle process that preserves the original characteristics of the coffee beans. Consider the chemical-free Swiss Water process that ensures the highest quality without residual processing flavours. Freshness Avoid mass-produced coffee beans, as they are typically not as fresh as th
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Coffee Bean Types and Characteristics

Do you hear words like “Arabica” and “Robusta” being thrown around in your local coffee shop? These terms may seem foreign to you at first, but they’re the first thing you’ll learn once you get to know more about coffee beans in NZ. And once you’re ready to get into the hobby, you’ll definitely benefit from knowing these words by heart! What you need to know about the different types of coffee beans in NZ 1. Arabica If you’ve bought New Zealand coffee beans from the supermarket or your local café before, then they’re likely to be Arabica beans. This is because Arabica makes up 60% of the world’s coffee, originating from Ethiopia.  Arabica beans are known for their quality, featuring smooth yet complex flavours that make them a fan-favourite. Moreover, Arabica coffee tends to be less bitter, making them the number one choice for gourmet coffee brands.  2. Robusta Are you looking for something more budget-friendly? Then, you can go for Robusta beans! Second only to Arabica in popular
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Is Decaf Coffee Good for Your Health?

  Is there a difference between regular coffee and decaffeinated coffee? Drinking coffee without caffeine seems pointless, but many people do this because they want to enjoy the taste of coffee but don’t want the caffeine. So is  decaf coffee  right for you? The benefits of decaf coffee The average cup of decaffeinated coffee contains about 2 mg of caffeine—about 97% less than your regular beverage. And although decaf still has some traces of caffeine, it is the better option for people with sensitivity to the substance, including those who experience anxiety, restlessness, and insomnia after drinking coffee. Moreover, decaffeinated coffee offers the following health benefits: Reduce the risk of multiple diseases Decaf is still good for your body even though it doesn’t have caffeine. It was once believed, that caffeine was responsible for lowering the risk of type 2 diabetes; however, studies now show that drinking decaf can also help you avoid the condition. Moreover, decaf coffee con
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Check Out the Best Drip Filter Coffee in the Market

  If you’re constantly on the go and want to be able to brew your own cup of coffee wherever you find yourself, then it’s time to stock up on the   best drip filter coffee . These small, easy-to-use drip coffee bags allow you to enjoy a delicious brew anytime and anywhere.    Drip filter coffee doesn’t require any special coffee maker or apparatus. Simply tear open the filter that holds the coffee grounds, fit it onto your favourite mug or insulated tumbler, pour hot water into it, and the result is a flavourful brew that will surely perk you up.   But what makes the  best drip filter coffee  superior to others? It’s important to know this especially if you’re a serious coffee enthusiast looking for a specific flavour profile, acidity, richness, and aroma. Be sure to check out the following factors before you buy a drip coffee pack:   The coffee grounds   Make sure the coffee grounds are made from the finest certified organic beans sourced from around the world. Some of the best beans
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Choosing the Best Coffee Beans in NZ For Brewing that Perfect Cup of Coffee

  Brewing coffee can be frustrating when you cannot achieve the quality and taste you’re after. Even with the most expensive coffee machine, you could end up with bland or poor-tasting coffee. If you’ve done everything right and still can’t quite get the flavour you’re seeking, the problem may be your beans. Perhaps you need to check their quality and consider buying something better. Here is a guide to help you pick the best  coffee beans in NZ :   Check the roasting date   Most coffee beans that are sold at supermarkets won’t list the roasting date but they may have an expiration date. Technically, coffee does not expire, but its chemistry changes as it reacts to oxygen, heat, and moisture, so it ages and becomes stale. It may be better to buy  coffee beans  in  NZ  from specialist brewers and reputable sources. That way, you can be sure that the beans are roasted in micro-batches by hand at least once a week to ensure their quality. Beans that have been roasted more than 3 weeks ago
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